Easy Seafood Laksa - Easy coconut soup with prawns, asian herbs, tofu, prawns and scallops.

Abalone Carpaccio with Green Onions & Ponzu - The delicate taste of baby abalone with green onions and fresh ginger, mirin, rice wine, soy sauce and olive oil.

Abalone Fritters - Abalone, eggs, milk, baking powder, salt, Worcestershire sauce, nutmeg deep fried until golden brown.

Abalone Asian Style Omelette - Abalone with egg, palm sugar, fish sauce, peanut, sesame oils, coriander, basil, bean shoots and bok choy.

Calamari Toasts - Calamari rings with white wine, rosemary, canellini beans and olive oil served on toasted sourdough bread.

Oyster Fritters - Oysters, flour, milk, eggs.

Oysters Rockefeller - Oysters, celery, green onions, Worcestershire sauce, Tabasco sauce, Pernod, bread crumbs.

Smoked Oyster Puffs - Smoked oysters, rye bread, mayonnaise, green onions, swiss cheese.

Oyster Bisque - Oysters, rice, onion, nutmeg, chicken stock, Worcestershire sauce, cream, chicken stock.

King Crab Nachos - Won ton wrappers, king crab leg, avocado, shallots, wasabi, lime juice.

Crab and Celery Salad - Crabmeat, celery, radish, chives, mayonaisse, sea salt, lettuce.

Crab Stuffed Avocado Salad - Crabmeat, avocado, mayonnaise, fresh herbs, salad greens, olive oil, lemon juice.

Scallop and Corn Chowder - Scallops, corn, milk, onion, bacon, green pepper, celery, garlic, potatoes, mussels, paprika, cream.

Scallop Salad with Raisin Caper Dressing - Scallops, raising, capers, curry powder, salad greens, oil-vinegar vinaigrette, made with extra-virgin olive oil, sherry vinegar and a little lemon juice.

Swordfish Skewers - Fresh swordfish, olive oil, lemon juice, oregano, onions, bay leaves.

Alaska Crab Wrap - Crab meat, flour tortillas, brie cheese, lettuce, tomato, bacon, mayonnaise.

Almond Crabmeat Salad - Crabmeat, almonds, hard-boiled eggs, celery, pickle relish, olives, mayonnaise, sour cream, cider vinegar.

Avocado Crab Dip - Crab meat, avocados, chili sauce, mayonnaise, sour cream, scallions, capers, tortilla chips.

Cajun Crab Spread - Crabmeat, cream cheese, mayonnaise, cocktail sauce, lemon juice, Worcestershire sauce, horseradish, minced onion.

Spicy Crab Cakes - Crab meat, minced celery, minced onion, egg, cry mustard, cayenne pepper, breadcrumbs.

Crabmeat and Corn Chowder - Crabmeat, potatoes, onion, milk, creamed corn.

Crab and Cheese Fondue - Crab meat, hard cheese, chicken broth, creamed cheese, sherry, minced onions, Tabasco sauce.

Crab and Cheese Soufflé - Crabmeat, swiss cheese, mustard, horseradish, eggs, milk.

Crab and Cucumber Fingers - Crab meat, cucumber, cilantro, soy sauce, vinegar, sugar, paprika.

Crab and Rice Croquettes - Rice, crab meat, milk, mustard, oregano, pimentos.

Crab and Tofu Dumplings - White crabmeat, tofu, egg, soy sauce, green spring onions, ginger.

Crabmeat (or shrimp) Avocado and Pistachio Salad - Crabmeat, avocado, lemon juice, pistachio nuts, garlic and white wine vinegar.

Crab Crostini - Crabmeat, Italian bread, bell pepper, parsley, chives, lime juice, Dijon mustard, parmesan cheese, hot pepper sauce.

Crab Deviled Eggs - Hard boiled eggs, mayonnaise, chopped onion, prepared mustard, crab meat.

Crab Fritters - green pepper, garlic, parsley, crab, sherry, paprika, cayenne pepper, milk, breadcrumbs.

Grilled (Broiled) Shrimp - Shelled & de-veined shrimp, catsup, garlic, paprika.

Sherried Prawns - Shelled & de-veined prawns, butter, lemon juice, dry sherry, parsley.

Shrimp Fritters - Shrimp, green onions, bell pepper, chili, mashed potatoes, breadcrumbs.

Coconut Tempura Shrimp - Raw large shrimp, egg, fresh coconut, creole seasoning, plantain, mango chutney, lychee, cilantro.

Ginger, Soy & Lime Marinated Shrimp - Raw shrimp (green prawns), shallots, ginger, garlic, soy, lime juice, sugar, green onions, peanut oil, ground black pepper.

Red Curry Shrimp - Shrimp, coconut milk, red curry paste, onion, cilantro (coriander), lime juice.

Shrimp Bruschetta with Limoncello - Large shrimp, olive oil, garlic, lemon zest & juice, limoncello liqueur, freshly ground black pepper, baguette, flat leaf (Italian) parsley.

Shrimp & Corn Chowder - Shrimp, onions, carrots, celery, brandy, tomato paste, garlic, bay leaves, tarragon, thyme, peppercorns, sweet corn kernels, heavy cream, fresh tarragon.

Indonesian Prawn & Peanut Wraps - Cooked prawns, peanuts, ginger, bamboo shoots, water chestnuts, coriander, chili sauce, lime juice, honey, and fish sauce, tortilla wraps.

Anchovy Deviled Eggs - Hard boiled eggs, anchovies, mayonnaise, Dijon mustard, lemon juice, parsley, capers.

Salmon & Corn Croquettes - Canned salmon, corn, chopped onion, red bell pepper and bread crumbs.

Skate Salad - Skate wing, basil, parsley, rocket, court bouillon, capers, black olives, cooked new potatoes, lemon, sea salt.

Anchovy Zuppetta - Anchovies or sardines, jalapenos, almonds, red onion, white wine, tomato sauce, scallions, basil, mint.