Crabmeat -
Seafood packer
and processor, canned, fresh and frozen Pasteurized Crabmeat,
Blue Swimming Crab, Portunus Pelagicus, Soft Shell Crab, Stuffed
Raw Crabmeat, Raw Crabmeat Portion
Cooking & Preparation Time:
20 minutes
Starfish Rating:
Ingredients
2 ripe avocados
Juice of 1 lemon
1 pound of fresh or frozen crabmeat
2 tablespoons of chili sauce
2 tablespoons of mayonnaise
2 tablespoons of sour cream
2 tablespoons of chopped scallion
1 tablespoons of capers
1/2 teaspoon of salt
Black pepper
Tortilla chips
Method
Mash avocado with lemon.
Add crabmeat and mix gently.
In a separate bowl, combine next
6 ingredients and mix well. Fold in avocado-crab mixture.
