

Hi Lindsey
I want to use frozen spinach to make Delia's spinach and ricotta lasagne with pine nuts. I understand I should use@ 200g of frozen spinach.
My question is: the frozen spinach I have is in balls. Do I cook these first to defreeze them as per pack instructions, then drain and then weigh for 200g? Then use them in the recipe as instructed?
Thanks - Judy
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Hello Judy,
I would weigh out 200g frozen chopped spinach. Don’t cook it, juts defrost and drain well.
Kind regards
Lindsey