6 mahi-mahi steaks
Fresh rosemary sprigs
1 pint fresh blueberries
1 pint fresh raspberries
1 pint fresh strawberries, chopped
1 tablespoon shallots, chopped
1/3 cup white wine vinegar
1/3 cup sugar
1/4 cup white wine
Method:Place fresh rosemary on mahi-mahi steaks and grill over medium-high heat for 5 - 8 minutes per side or until firm-tender.
Combine remaining ingredients and serve over fish.
This recipe is from How To Cook Fish - http://www.howtocookfish.info