Preheat oven to 350°F.
Lightly oil a 13 x 9 x 2-inch
baking dish. Arrange cod in dish with the thicker parts to the
outside. Place onion, basil and garlic over cod.
Top with tomato slices arranged
alternately with zucchini slices. Brush with olive oil.
Bake for 20 minutes or until fish
flakes when tested with fork. Sprinkle salt, pepper and
additional basil on top before serving.
|