How to Cook Fish and Seafood - Recipes and Information
Custom Search

Recipes for Anchovies


Anchovy & Tomato Sauce (Serves 4)
Anchovy Recipes


Seafood Recipes by Classification
Recipes for Fish
Recipes for Shellfish
Recipes for Crustaceans (Shrimp, Crab...)
Recipes for Cephalopods (Squid, cuttlefish...)
 
 
Seafood Recipes by Course Type
Starter Recipes
Main Dish Recipes
Finger Food Recipes
Barbeque Recipes
Quick & Easy Seafood Recipes
Seafood Soup Recipes
 
Seafood Recipes by Country Cuisine
Asian Seafood Recipes
Italian Seafood Recipes
Greek Seafood Recipes
Thai Seafood Recipes
Japanese Seafood & Sushi Recipes
Mexican Seafood Recipes
 

Recipe Links
Seafood Recipes
Beef Recipes
Chicken, Duck & Turkey Recipes
Pork Recipes
Lamb Recipes
Vegetable Recipes
Pasta Recipes
Chocolate Recipes
Desert Recipes
General Recipe Sites
Fishing Websites
Top 100 Listed Recipes Sites
 
 
Cooking & Preparation Time:   Less than 30 minutes  

Starfish Rating:

 

 
Ingredients
1 tb olive oil
2 cloves garlic; minced
4 ripe olives; pitted and chopped
2 c plum tomatoes; peeled, seeded and run through a food processor
salt and pepper
1/4 ts dried oregano
4 anchovy fillets; chopped
 
Method

Mix all ingredients together and serve.

Printer Friendly Version


 

 

 

Privacy Policy  |  Cookie Policy